.Senior Food Technologist (meat specialty) Thursday, May 16, 2024We blend care and creativity to nourish the world.Griffith Foods is global product development partner, we specialize in high-quality food ingredients. We serve global food companies and regional food companies worldwide.As a family business, we've valued people above all else for 100 years. Griffith is renowned for true, collaborative innovation. Our people care. We're committed to helping our customers create better products - and a better, more sustainable world. Learn more about Griffith Foods on www.Griffithfoods.ComGriffith Foods is a global manufacturer of food ingredients. We provide a wide range of taste and texture components for customers throughout the world. Our products include seasoning blends, flavors, sauces, coating mixes and food bases that are used in an extensive variety of savory applications from snack food and processed meat, fish, poultry, vegetables to ready meals.Our customers include food processors, restaurant operators and grocery retailers. While our name may not be familiar to consumers, our products are key components of foods offered by many of the world's best known companies. We combine consumer insight, industry experience, science and creativity to make the world's food better – and our customers' business more successful.Founded in 1919, Griffith Foods is a privately held, fourth-generation entrepreneurial family business with headquarter in Chicago. Today, Griffith Foods proudly serves the international food industry with coverage in all major markets with manufacturing facilities, sales locations, development & culinary centers and more than 3000 employees worldwide.The purpose of the roleWork autonomously to maintain & grow the business via the development of profitable, delicious, nutritious & sustainable products &/or solutions for selected customers.Solutions should be process stable, both internally and externally, whilst still ensuring food quality and safety standards are met.Today Griffith Foods Europe has several vacancies to complete our continental R&D team in Valls (Spain) or Herentals (Belgium). We are hiring talented Food Technologists to meet the needs of the team in the specialty of functional seasonings for meat & poultry
