Ql-244 | Bar Manager

At Eduardo ´s La Plaza we are searching for a committed, proactive bar manager who would enjoy working in an exciting, fast-paced environment. The bar manager will promote and grow the business, hire and train waitstaff, and ensure that patrons are receiving excellent drinks, food, and service. You will also manage inventory and resources, plan promotional events, ensure that quality and safety controls are followed, maintain current licenses and update vendor contracts, create schedules, and set business objectives to increase profits and maximize customer satisfaction. You should also be able to work with diverse personalities and diffuse tense situations.In order to succeed as a bar manager, you should be observant and have the ability to think critically and efficiently. You should be a skilled communicator with excellent problem-solving, observation, and interpersonal skills.Bar Manager ResponsibilitiesManaging the business aspects of the bar, such as keeping a current liquor license, negotiating supplier contracts, taking inventory and reordering supplies, managing budgets, and setting goals.Creating effective schedules and quickly resolving conflicts to ensure that the bar is well staffed during peak hours.Setting and enforcing quality and safety controls.Working with diverse personalities both on the staff and patrons.Planning and taking part in promotional events.Bar Manager RequirementsRestaurant or management experience.Strong understanding of business management and accounting principles.Exceptional communication and interpersonal skills.Ability to diffuse tense situations and resolve conflicts.Willingness to work during peak hours, including nights, weekends, and holidays.Effectively delegate responsibilities and maximize resources.Join us at Eduardo ´s La Plaza, we are waiting for you!Tipo de puesto: Jornada completaSalario: Hasta 9,00€ la horaBeneficios: Flexibilidad horariaUbicación del trabajo: Empleo presencial#J-18808-Ljbffr