We blend care and creativity to nourish the world. Griffith Foods is a global product development partner, specializing in high-quality food ingredients. We serve global and regional food companies worldwide. As a family business, we've valued people above all else for 100 years. Griffith is renowned for true, collaborative innovation. Our people care. We're committed to helping our customers create better products - and a better, more sustainable world.
Learn more about Griffith Foods on www.Griffithfoods.Com
We Are:Griffith Foods is a global manufacturer of food ingredients, providing a wide range of taste and texture components for customers throughout the world. Our products include seasoning blends, flavors, sauces, coating mixes, and food bases used in an extensive variety of savory applications from snack food and processed meat, fish, poultry, vegetables to ready meals. Our customers include food processors, restaurant operators, and grocery retailers. While our name may not be familiar to consumers, our products are key components of foods offered by many of the world's best-known companies. We combine consumer insight, industry experience, science, and creativity to make the world's food better – and our customers' business more successful.
Today, Griffith Foods Europe has a vacancy for a talented Food Technologist with experience in functional seasonings for meat & poultry at our site in Tarragona, Spain.Your Role:Support the R&D activities and responsibilities that contribute to the growth of our product range and customer base.Support the development of new products for our targeted customers:Act as the technical contact for our customers in Continental Europe.Develop presentations, organize and execute workshops, and train the customer on our products in applications & marketable formats, in cooperation with sales and marketing.Create innovative seasoning & coating systems for protein-based substrates:Develop winning products for meat and poultry.Actively seek innovative raw materials and systems.Conduct raw material evaluations.Your Profile:Master in Food Science or Technology or equivalent by proven experience.Experience in development and application of functional seasonings for meat & poultry.Experience in meat processing.Language skills: fluent in Spanish and English.Culinary experience is a plus.You Are:Passionate about food.Strong team player and able to work independently on product development projects.Self-confident and enthusiastic in presenting product concepts to customers.Passionate for success with a strong focus on getting things done well.Creative, efficient, and well-organized.Flexible and willing to travel within Europe to support our customers with the application of our products in their factories.Working at Griffith FoodsWe are a caring family company where everyone has the opportunity to grow, follow their own personal purpose, and find fulfillment in their work.
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