The Skilled Operator supports and executes operational activities/processes, in accordance with established specifications and (quality, safety, and environment) guidelines, to achieve the production/operational targets for the assigned area.The Skilled Operator is the basic level of operator role, performing basic operational processes in production. He/she operates equipment and machinery that requires a certain level of proficiency, acquired through training on the job and specialized training.Knowledge of the use of all materials, equipment, and tools is required to perform, and typically this takes time and effort to gain the experience and skills.The activities are characterized by a large portion of (semi) routine work, which can be performed based on training, experience, and (when routine does not suffice) the availability of assistance by Multi-Skilled Operators, Supervisor/Team Leader, or others. Job Description: Operational tasks: Executes operational activities/processes such as discharge, load, transport, clean, label, and operate all equipment, in order to contribute to safe, effective, and efficient production processes. Maintenance & repair tasks: Periodically inspects and executes small maintenance tasks on the production equipment, signaling defects and deficiencies. If applicable and appropriate, conducts minor repair work. Reporting: Logs data and information on production orders and activities in the appropriate logbooks/systems to ensure complete administration and insight into the state and progress of production orders. Continuous improvement: Signals deviations in current processes, techniques, and/or systems and flags opportunities for improvement with the supervisor, in order to continuously optimize and improve operational (work) processes, tools, and systems. Safety & Compliance: Works in compliance with all relevant (personal as well as food) safety, environmental, and quality regulations and procedures, as well as operational standards. Promotes awareness on SHEQ, signals potential hazardous and/or unsafe situations, and takes appropriate action in case of imminent unsafe situations. Good housekeeping: Ensures the work area is left clean and in a safe working condition and that there are no hazardous situations. Maintains the appearance of the production line(s), working area(s), and production site. #J-18808-Ljbffr