Kerry is the world's leading taste and nutrition company for the food, beverage, and pharmaceutical industries.
Every day we partner with customers to create healthier, tastier, and more sustainable products that are consumed by billions of people across the world.
Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition.
A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.
About the Role We are looking for a RD&A Senior Seasoning Scientist that will work on developing Snack seasonings driven by consumer taste preferences and nutritional targets across different types of application in partnership with major crisp manufacturers within Europe.
The successful candidate will be based in our Regional Business Unit Hub in Barcelona.
They will report directly to the BU D&A Director and this role will be part of The Savoury Snacks and Dry Culinary RDA team.
Key Responsibilities Customer facing role developing cost competitive Snack seasonings utilizing top note and flavour knowledge and Taste solutions expertise to meet Business and customer requirements.
Building strong customer relationships, delivering customer centric solutions and managing customer opportunities to drive Business growth.
Knowledge of market trends, restrictions, regulations, customer requirements and processes.
Collection development in partnership with Flavour Technology and Culinary foundations.
NPD to scale up in factory - Using technical expertise to develop, create, innovate and commercialize.
Link with operations teams to ensure efficient manufacturing of developed seasonings.
Understanding of the full range of Kerry Technologies and ability to build that into development of Snack seasonings.
Leading key internal and external projects building partnerships and working collaboratively with others to meet shared objectives.
Work independently on projects/briefs liaising with Account Managers, managing customer expectations, attending customer visits and ensuring timelines are met.
Commercial awareness to ensure development of cost effective formulas providing value to our customers, along with cost optimisation projects to achieve PIP (Profit Improving Programme) objectives in alignment with Regional PIP leads.
Understand systems and RD&A ways of working including Salesforce (Opportunity management), Optiva (recipe creation), MDG (requesting new or extending raw materials), SAP.
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