Job Posting: 22/Oct/2024
Closure Date: 12/Nov/2024, 4:59:00 PM
Organizational Unit: Fisheries and Aquaculture Division, NFI
Job Type: Staff position
Type of Requisition: Professional Project
Grade Level: P-3
Primary Location: Spain-Malaga
Duration: Fixed-term: one year with possibility of extension
Post Number: 2007869
IMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device.
The length of appointment for internal FAO candidates will be established in accordance with applicable policies pertaining to the extension of appointments FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture. Qualified female applicants, qualified nationals of non-and under-represented Members and persons with disabilities are encouraged to apply. Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values. FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination. All selected candidates will undergo rigorous reference and background checks. All applications will be treated with the strictest confidentiality. FAO staff are subject to the authority of the Director-General, who may assign them to any of the activities or offices of the Organization. The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to more efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment, and a better life, leaving no one behind.
Organizational Setting The Fisheries and Aquaculture Division (NFI) works with Members and partners to transform aquatic systems and promote the responsible and sustainable management of aquatic food systems. The General Fisheries Commission for the Mediterranean (GFCM) is a regional fisheries management organization (RFMO) established under the provisions of Article XIV of the FAO Constitution.
Reporting Lines The Fishery Officer reports to the Senior Fishery Officer/Fisheries Team Leader and maintains regular contact with relevant officers.
Technical Focus Support to and participation in the implementation of policies and work programmes at subregional level, related to capacity development and the provision of scientific advice to the GFCM.
Key Results Research, technical analysis and project related services to support the delivery of programme projects, products and services.
Key Functions Researches, analyses and provides access to fisheries and aquaculture technical, social, economic, environmental, institutional and technology related data. Produces a variety of technical data, statistics, information and reports. Provides technical, statistical, and/or analytical services on various studies, projects and initiatives. Participates in the development of improved/updated technical, statistical and/or analytical tools. Participates in multidisciplinary teams and/or leads working groups/teams. Collaborates in capacity development activities within Members. Promotes knowledge sharing and best practices at international meetings and conferences. Supports resource mobilization activities in accordance with the FAO Strategic Framework. Specific Functions Contributes to the preparation and implementation of the GFCM work programme. Provides technical support to the work of the SAC and its activities. Ensures the compilation of concise and comprehensive technical elements in support of the advice on the status of stocks. Contributes to analysing and contrasting information on Mediterranean fisheries. Provides guidance to individual scientists involved in the SAC. Represents the Organization at relevant international meetings and conferences. Performs other related duties as required. CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING Minimum Requirements Advanced university degree in fisheries sciences, marine sciences or a related field. Five years of relevant experience in quantitative analysis and assessment of wild marine fish stocks. Working knowledge of English and intermediate knowledge of another FAO official language. Competencies Results Focus Teamwork Communication Building effective relationships Knowledge Sharing and Continuous Improvement Technical/Functional Skills Work experience in more than one location or area of work. Working knowledge of French and Spanish is a strong asset. Extent and relevance of experience of technical work in support of fisheries management. Extent and relevance of knowledge and experience in the formulation of advice within RFMOs. Extent and relevance of experience in the Mediterranean region is considered a strong asset. Extent and relevance of experience in the preparation and organization of technical meetings. CONDITIONS OF SERVICE A competitive compensation and benefits package is offered. For information on UN salaries, allowances and benefits, click on the following link: https://commonsystem.org/cp/default.asp
Dependency allowances Rental subsidy Education grant for children Home leave travel 30 working days of annual leave per year Pension fund entitlements under the UN Joint Staff Pension Fund International health insurance; optional life insurance Disability protection HOW TO APPLY To apply, visit the recruitment website at Jobs at FAO and complete your online profile. Candidates are requested to attach a letter of motivation to the online profile. Once your profile is completed, please apply and submit your application. Your application will be screened based on the information provided on your online profile. Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED). Candidates may be requested to provide performance assessments. Incomplete applications will not be considered. Only applications received through the FAO recruitment portal will be considered. We encourage applicants to submit the application well before the deadline date. If you need help or have queries, please create a one-time registration with FAO's client support team for further assistance: https://fao.service-now.com/csp
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