Responsibilities / Tasks GEA is one of the largest technology suppliers for food processing and a wide range of other industries. The global group specializes in machinery, plants, as well as process technology and components. GEA provides sustainable solutions for sophisticated production processes in diverse end-user markets and offers a comprehensive service portfolio.
The Business Unit Bakery provides worldwide engineering and complete processing lines for a wide variety of applications within the bakery industry, such as cakes, cookies & biscuits, pies & tarts, frozen layer cakes, pizzas, breads, pastries, and crackers.
For our office in Alcobendas (Madrid), we are currently looking for a Field Service Engineer for Bakery Equipment.
The person who assumes this position must perform the following tasks:
Field Service activities in Spain & Portugal on machine installation and commissioning, breakdowns, preventive maintenance, inspection, troubleshooting & service audits. Preparation and planning customer site visits. Installed base recording. Operator training at customer site and webinars. Support on production line adjustments, settings, and machine/line performance. Technical assessment on spare parts, retrofit, and machine servicing. Work in close collaboration with the sales team for market awareness purposes. Work integrated in the FSE team. Your Profile / Qualifications Engineering degree or FP2 with equivalent experience in Electronics, Electrical and Automation. Mechanical background is beneficial (e.g., industrial burner setting or equipment fine tuning). Familiarity working and empathizing with customers. High capability to understand customer needs/requests. Organized with an analytical and hands-on mindset able to eliminate obstacles through creative and adaptive thinking. Experience of 3-5 years in installation and commissioning in the food industry (preferably in the Bakery area). Ability to work autonomously. Highly motivated with a strong sense of ownership. Good communication skills to interact professionally with both internal and external customers. Flexibility in terms of travel and working schedule (traveling from Monday to Friday frequently). Fluent knowledge in Spanish and English (both spoken and written) - Italian is beneficial. We offer: A flexible remuneration package. Work-life balance with a hybrid working model as a combination of home-office and working in the office. 23 vacation days per year. Great work environment as part of a collaborative team. Internal training and career development opportunities at national and international levels. GEA values equal opportunities. Applicants are therefore considered regardless of their age, gender, race, ethnic origin, skin color, religion, belief, descent, genes, disabilities, sexual orientation, marital status, veteran status, or other characteristics worthy of protection. Applicants with disabilities are welcome and will be given preference if they have the same qualifications.
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