F&B Service Trainee - Dl-248

The student will join the Food and Beverage team, experiencing different position responsibilities and rotating through the resort outlets.
They will be trained in Micros, Opera for F&B, and LHW's standards.
The interns will be part of a 5-star hotel international team and will acquire professional abilities in cocktail and mixology, sommelier, and restaurant hostess.
Duties and Responsibilities:Assist the guests at our restaurants.Assist the Supervisor with any task required according to the service level.Provide a 5-star service according to the outlet in which the intern is working.Prepare the tables, buffet, restaurant, and outlets.Carry on daily tasks as a waiter and supervisor.Rotate through the different outlets.Answer the phone for Room Service and guests' requests.Follow the indications of the supervisors and HoDs.Requirements:An agreement with the school/University is a MUST.Fluent in English and another European language, with intermediate level of Spanish.Great communicative abilities.Independent worker.Ability to integrate into a multidisciplinary team and flexibility.Proactive and passionate about guest service.No previous experience required.Candidate must be eligible for obtaining a Spanish Visa – NIE in order to perform the working agreement.Role:F&B Service Trainee
Job Type:Apprenticeship, Full Time
Location:Girona,

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