Company Description
Join us at Pullman & Accor, where life pulses with passion!
Pullman Hotels & Resorts set the new standard in extraordinary global travel and living, delivering a unique experience to today's hyper-connected global nomads.
Part of Accor Hotels, Pullman Auckland's sleek interiors emit a warm and friendly vibe, creating an intimate atmosphere whether in the lobby lounge, by the 25 metre heated swimming pool, or within one of 16 dynamic meeting spaces.
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.
While each brand has its own personality, where you will be able to truly find yourself,
they all share a common ambition: to keep innovating and challenging the status quo.
By joining us, you will become a Heartist, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are.
You will be in a supportive place to grow, to fulfill yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart, Join us and become a Heartist!
Job Description
We are looking for a talented and passionate Food & Beverage Supervisor wishing to join our talented Tapestry & Grill team here at Pullman Auckland.
Do you have a genuine passion for delivering wonderful hospitality experiences to our guests?
Are you passionate about all things Food & Beverage?
If so, look no further!
As a F&B Supervisor, your main responsibilities include:
Overseeing the operations of Restaurant and Bar as well as Room Service, Mini-Bar and Executive LoungeEnsuring friendly and professional food and beverage service and experience is provided to all guestsTraining and developing staff members in product knowledge and 5 Star service standards Qualifications REAL PLACE, REAL PEOPLE
To be successful in your application, you must:
Be amazing - have an outgoing personality with genuine passion for HospitalityBe flexible - you are required to work a variety of shifts, including late nights, public holidays and weekendsShow initiative - you are an approachable team player and you can think outside of the box
#J-18808-Ljbffr