Cook (Cocinero) - (Málaga)

Empresas: Hampton by Hilton Málaga Martiricos
The new Hampton by Hilton Málaga Martíricos will open in September, located in the North Tower of AQ Urban Sky, with 209 rooms. The Cook prepares high-quality meals according to the hotel's recipes and standards. This role involves working in a fast-paced kitchen environment, maintaining food safety and hygiene standards, and ensuring guest satisfaction through excellent culinary skills. What do we offer? Career development, geographical mobility opportunities, and the chance to work with leading brands in the sector throughout your career with the hotel management company Panoram. Key responsibilities 1. Food Preparation: Prepare and cook menu items according to recipes and standards. Monitor food quality and adjust recipes as needed. 2. Kitchen Operations: Set up and stock stations with necessary supplies. Ensure kitchen equipment and workstations are clean and sanitized. Assist in inventory management and report any shortages or needs. 3. Team Collaboration: Communicate effectively with servers and other team members. 4. Compliance and Safety: Follow all health and safety regulations, including food safety and hygiene standards. Maintain a clean and organized kitchen environment.
Requisitos : The ideal candidate is a team player with a passion for cooking and a commitment to excellence. Skills: Previous experience as a cook or in a similar role preferred. Knowledge of various cooking methods, ingredients, and kitchen equipment. Ability to work in a fast-paced environment and handle multiple tasks. Strong attention to detail and organizational skills.