Commis /Cook

Company Description"Why work for Accor?We are far more than a worldwide leader.
We welcome you as you are and you can find a job and brand that matches your personality.
We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
Discover the life that awaits you at Accor, visit https://careers.accor.com/Do what you love, care for the world, dare to challenge the status quo!
#BELIMITLESS"Job Description- Mis en-place of all sauces and condiments- Following HACCAP procedures- Ensure all items are kept properly and labelledQualifications- Certificate or diploma in culinary- Experience of one year in a similar position #J-18808-Ljbffr