Chef Instructor

Les Roches Global Hospitality Education, in the top 3 for Hospitality & Leisure Management by the QS World University Ranking, is a brand of the Sommet Education Group.
Founded in 1954, Les Roches is a private institution based on the Swiss model of experiential learning, offering undergraduate and graduate degrees in the fields of hospitality, tourism, and event management.
Les Roches prepares entrepreneurial and innovative graduates across a global network of campuses in Crans-Montana (Switzerland), Marbella (Spain), and Shanghai (China).
You share our values: Development, Distinctiveness, Joint commitment, Openness, and Sense of service.
Qualifications: Certificate of a Culinary Institute or similar.
Certified Hospitality Educator (an advantage).
Bilingual Spanish / English, fluent in both spoken and written.
Minimum of 3 years experience in culinary field and one-year teaching experience.
Computer skills.
Candidates will have the ability to work in a team as well as on one's own initiative, flexibility (time, priorities), outgoing, strong personality, good communication, and organizational skills.
Under the supervision of the Head Chef, he/she will be teaching theoretical and practical subjects.
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