WE ARE OPENING IN MAY! HIRING NOW!The JobAs a waiter/waitress, you uplift the guests' dining experience during their visit to IZAKAYA Ibiza. We are looking for individuals who will have the patience, personality, and perseverance to thrive in this role. Waiter/Waitress responsibilities include greeting and serving guests, providing detailed information on menus, multi-tasking various duties, and together with the team, taking IZAKAYA Ibiza to the next level. To be a successful Waiter or Waitress, you should be polite with our guests and make sure they enjoy their IZAKAYA experience. You should also be a team player and be able to effectively communicate with your colleagues.Keep in mind that Waiter/Waitress duties may require working in shifts and/or during weekends and holidays. Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining experience for our guests.ResponsibilitiesGreeting guestsPresent menu and provide detailed information when asked (e.G., about the shared-dining concept, ingredients, or potential food allergies)Prepare tables by setting up silverware and glassesOffer menu recommendations upon requestUp-sell additional products when appropriateTake accurate food and drink orders, using POS ordering software or order slipsCommunicate order details to the kitchen teamServe food and drink ordersCheck dishes and kitchenware for cleanliness and presentation and report any problems to your managerArrange table settings and maintain a tidy dining areaDeliver checks and collect bill paymentsMaintain a positive attitude and aim to provide great communication skillsRequirementsWork experience as a Waiter or WaitressAttentiveness and patience for guestsAim to deliver excellent presentation skillsOrganizational and multitasking skills, with the ability to perform well in a fast-paced environmentActive listening and effective communication skillsTeam spiritFluency in EnglishFlexibility to work in evening shiftsInterested?IZAKAYA is a member of The Entourage Group. THE ENTOURAGE GROUP is an unexampled hospitality imperium, creating and building internationally acclaimed concepts. The brainchild of creative entrepreneur Yossi Eliyahoo, 'Hospitality Entrepreneur of 2015', THE ENTOURAGE GROUP's story began in Amsterdam in 2008 with the launch of MOMO, a sophisticated Asian-fusion restaurant, bar, and lounge that immediately established itself as the go-to venue for local and international tastemakers. The success story continued with the creation of A-list favorites such as IZAKAYA, THE BUTCHER, THE BUTCHER Social Club, SHIRKHAN, Toni Loco, THE DUCHESS, MR PORTER STEAKHOUSE, BEPITA, and Do Not Disturb.#J-18808-Ljbffr
