Banquets Assistant Manager - Four Seasons Mallorca at Formentor
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime.
About the location:
The Four Seasons Resort Mallorca is perched on the spectacular Formentor Peninsula and backed by panoramic vistas of the Mediterranean and the surrounding landscapes. This stunning historic property is scheduled to open its doors as a Four Seasons resort in June 2024.
About the role:
We currently have an opportunity for an experienced Banquets Assistant Manager to join our team!
Reporting into the Assistant Director of Food and Beverage, you will be responsible for leading the Banquets department operation with passion and creativity; ensuring exceptional service and attention to our guests.
Key Responsibilities:
Selection, talent management, and development of our Banqueting team.
Working closely with the Food and Beverage leadership team in designing the menus and wine lists.
Controlling costs through effective scheduling, budgeting, purchasing decisions, inventory control, and cost control measures.
Observing and making recommendations for improvement of facilities and equipment where required.
Being visible in the operation, providing recognition, promoting good public relations, and taking care of special requests.
Coordinating set up requirements for hotel and off-site functions with dedication to providing an attentive and distinctive experience for our guests.
Our ideal Banquets Assistant Manager candidate will have a special talent and passion for ensuring you and your team deliver the highest of standards consistently. You should have a wealth of Banquets leadership experience in luxury hotels, a desire to focus on the development of our team, attention to detail, strong interpersonal and relationship-building skills, the ability to multi-task with excellent organizational skills, be a team player, and have a highly creative flair.
Must have the legal right to work in Spain and have fluency in English and Spanish.
What we offer:
Competitive Salary, wages, and a comprehensive benefits package.
Excellent Training and Development opportunities.
Complimentary Accommodation at other Four Seasons Hotels and Resort.
Complimentary Dry Cleaning for Employee Uniforms.
Complimentary Employee Meals.
Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of - the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
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